Chicken Filled Savoury Croissants

This recipe caught my eye some months ago, on a facebook page called Fauzia's Fun Kitchen. I have adapted her recipe to my preference and for a first time  recipe it turned out pretty good! I did learn that I absolutely suck a rolling croissants though, but practice can make for near perfection :)The overall ingredients list is as followsFor the Dough (makes about 8 croissants)2cups of plain...

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British take on Ma'asoob (معصوب)

So this is no proper 'traditional' recipe, but just a British variant because I can't find any decent Middle Eastern bread to use for it. Alas, the bog standard loaf of wholemeal bread that was laying around would have to do! And I think it worked quite well, if I do say so myself. EDIT: So I just found out from a friend that the bread usually used to make this is called 'fateerah' (فطيرة) and that it is actually the...

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